Matcha Chai Pudding

Breakfast, Snacks

Serves: 2

Ingredients:

• ¼ cup (30g) chia seeds

• 1 ½ cup milk

• 2 tsp. maple syrup

• 1 tsp. Matcha

• 1 cup (100g) fresh or frozen berries to serve

Instructions:

1. Mix the chia seeds and milk and place in the fridge. After an hour, mix and place in the refrigerator to chill overnight.

2. The next morning, mix in the maple syrup and matcha.

3. Divide between two bowls and serve with berries.