Chickpea Salad (MC)

Ingredients

• ½ tsp mixed herbs

• ½ red onion

• 6 cherry tomatoes

• 30g (¼ cup) (1 oz) feta cheese

• 1 tsp olive oil

• 3 tbsp (2.25 Aus tbsp – 45ml) chickpeas (garbanzo beans)

• 30g (1 cup) (1 oz) spinach leaves

Instructions:

1. In a bowl add the herbs, sliced onion, tomatoes, feta, olive oil, chickpeas (garbanzo beans) and spinach. 

2. Season and add any extra seasoning needed.

Lunch

Serves: 1

Medium Carb