Fruit Bowls

Breakfast, Snacks

Serves: 2

Ingredients:

  • For the Mango Bowl:

    • 7 oz. (200g) natural quark

    • ¼ mango, chopped

    • 1 tbsp granola

    For the Strawberry Bowl:

    • 7 oz. (200g) natural quark

    • 5 strawberries, halved

    • ½ banana, sliced

    • 1 tbsp. coconut chips

Instructions:

  1. Spoon the quark into serving bowls or glasses. Garnish with the toppings and serve.


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French Toast With Avocado & Fried Egg

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Goat’s Cheese & Avocado Spread On Toast